コース詳細

Starting December 26th, the "Santou Course" is perfect for business meetings and anniversaries. This luxurious course includes 9 dishes including Kurokabe beef, live abalone, and live spiny lobster.

Starting December 26th, the "Santou Course" is perfect for business meetings and anniversaries. This luxurious course includes 9 dishes including Kurokabe beef, live abalone, and live spiny lobster.

13500 yen(税込)

  • 9品
  • 130名

For business entertainment or anniversary dinners, we recommend the Santo course, which offers a luxurious selection of ingredients.This is Santo's signature course, which makes generous use of live spiny lobster and abalone swimming in the restaurant's fish tank.

コースメニュー

◇Chef's salad

◆ One item of the day

◇Live spiny lobster teppanyaki

◆Live abalone teppanyaki

◇Grilled vegetables

◆Sirloin steak made from the finest Kuroge Wagyu beef "Kuro-kaba"

(You can change to Kurokabushi beef fillet steak for an additional 1,650 yen)

◇Garlic rice

◆Special soup

◇ Dessert

*You can change the sirloin steak to a fillet steak for an additional 1,650 yen (tax included).Please contact us just in case.

*Reservation details may change on the day.

*Please note that depending on the stock situation (especially in July and August), the spiny lobster may be changed to a larger live spiny lobster (half).

予約可能時間
17:00~20:00
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 15:00 on the day of your visit

2025/11/28 更新